Ready to play
Hari Mirch Ka Salan Recipe – Do you enjoy hot and piquant foods? Look at the most delectable and spicy Hari Mirch ka Salan dish on this page. This recipe, prepared with Indian products and methods, is a complete joy for Hari Mirch fans. Enjoy the tasty Hari Mirch ka Salan.
Person
4
Time
1:00 – 0:20
Rating
Ingredients
- hari Mirch 250gm
- karhi patta 20 leaves
- Safaiz Zeera 50 gm
- Pisa huwa khopra 50 gm
- Imli 200 gm
- lal pisi mirch 2 table spoon
- dhania Powder 2 table spoon
- Salt as per taste
- Haldi 1 table spoon
- Piyaz 3 medium
- Grlic/ ginger Paste
Method
- Zeera +khopra aur dhania halka sa kisi pan main bhoon kar grand kar lain . phir Piyaz ko brown kar ke nikal lain aur hari mirch aur kari patta leaves oil main daal kar cover kar dain . now add garlic paste a little water . ab sara maslah dal kar bhoon lain aur thora sa pani add kar dain . . piyaz ko blender main blend kar ke us ko bhi daal dain . thorin dair pakne ke baad imlli ka juice bhi handi main dal kar pakne dain . 10 minute ke baad oil upper ane ke baad serve. .kar sakte hain
- Daal chawal ke saath serve karain . bohot tasty chatkhare dar lagega .
Never Miss an Important Update
Get the latest tech news, how to guides, AI updates, telecom offers, and useful tools delivered instantly. Join our WhatsApp Channel or add WikiTechLibrary as your preferred source on Google.
