Achari Qeema Recipe – Colorful, spicy, and tasty foods are the ideal foodie joy. Browse online to find some of the best recipes for your notebook or phone. Follow the recipe for Achari Qeema on this page to get the ideal flavour.
Person
4
Time
1:00 – 0:20
Rating
Ingredients
- 1/4 cup boiled peas
- 1-2 tbsp ginger/garlic paste
- 1 tbsp tomato ketchup
- 1 tbsp chaat masala
- 1 tsp black pepper
- 1½ tomatoes
- 1½ tbsp mango pickle
- 2 onions
- 500 gms minced meat
- Oil for frying
- Salt to taste
Method
- 1- Heat oil and fry onions.
- 2- Add minced meat and cook till it changes its colour.
- 3- Add tomatoes, salt, black pepper, ginger/garlic paste and tomato ketchup.
- 4- Stir-fry and finally add boiled peas and pickle.
- 5- Cover the pan and leave for 10-15 minutes.
- 6- While serving, garnish with coriander leaves and chaat masala.
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