Bbq Chanp – Try making tasty Bbq Chanp at home by following the easy recipe on the page. Serve it hot to special guests at lunch or dinner events. Please provide us with your valuable feedback in the comment section.
Person
4
Time
0:35 – 0:10
Rating
Ingredients
- Mutton chops ½ kg
- Coriander leaves ¼ bunch
- Turmeric 1 tsp
- Chili powder 1 tbsp
- Ginger garlic paste 2 tbsp
- Raw papaya paste 3 tbsp
- Oil 2 – 3 tbsp
- Aluminum foil as required
- Salt to taste
Method
- Marinate ½ kg mutton chops with 3 tbsp raw papaya paste and salt to taste for 10 – 15 minutes.Now add 1 tbsp chili powder, 1 tsp turmeric, ¼ bunch of coriander leaves, 2 tbsp ginger garlic paste and 2 – 3 tbsp oil.Now put each chop on aluminum foil and wrap.
- Put a wire rack on burning coal. Now put chops on wire rack and cook for 10 – 15 minutes each side.BBQ chops are ready to serve.
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