Qurbani Ki Beef Kaleji Recipe – Qurbani Ki Beef Kaleji Recipe is one of the most popular meals. Read the full Qurbani Ki Beef Kaleji Recipe, including component and technique information. It’s a straightforward recipe with readily accessible components. Prepare the meal according to top cooks’ Qurbani Ki Beef Kaleji Recipe to give real flavour or taste to your food. You can also distribute this dish to your peers and family.
Person
4
Time
0:20 – 0:10
Rating
Ingredients
- 1) Kaleji / liver 1/2 kg
- 2) Ginger paste 1 tsp
- 3) Garlic paste 1 tsp
- 4) Kachri/tenderizer 1/2 tsp
- 5) Coriander powder 1/2 tsp
- 6) Turmeric 1/2 tsp
- 7) Garam masala 1/2 tsp
- 8) Chilli powder 1 tsp
- 9) Lemons 2
- 10) Salt to taste
Method
- 1. Make a paste of all spices and lemon juice and marinate kaleji in it overnight.
- 2. Put on skewer, brush with oil and grill for approximately 10 to 20 minutes on charcoal or gas flame.
- 3. Kaleji should be slightly spongy when done.
- 4. Serve with green chutney, mixed with a little yogurt.
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