Peshawari Namkeen Handi Recipe By Zubaida Tariq

Peshawari Namkeen Handi Recipe By Zubaida Tariq – Zubaida Tariq’s Peshawari Namkeen Handi dish. This delectable Peshawari Namkeen Handi Main Course dish requires about 30 minutes to prepare and serves 2-4 people. To get a perfect meal, follow all of the steps recommended by the Chef.

Person 4
Time 1:15 – 0:30


  1. Mutton ½ kg
    Chopped ginger                1 tbsp
    White pepper1 tsp
    Saltto taste
    Chopped onion 2
    Green chilies3
    Butter1 tbsp
    Yogurt½ cup
    Fresh cream½ packtet
    Oil1 cup


  • Take a pan and add in 1 cup oil. Add in 2 chopped onion and fry it till it is golden brown. Add in ½ kg mutton , ½ cup yogurt and some salt. Cook till the meat tenders. Add in chopped ginger, 1 tsp white pepper and 3 chopped green chilies and cook it. Simmer it and add in fresh cream, add in butter. Peshawari namkeen handi is ready to serve.

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